Canned Pulses & Vegetables

Black Beans

 Recipe Ingredients

2 tablespoon oil,1 tsp

Chopped garlic onion

Salt to taste

2 tbps Red Chilli Powder

Turmeric powder-pinch

Garam masala-1 tps

1 cup black bean

5 coriander leaves- to garnish

Boiled rice


Heat the oil into pan. Add onion garlic paste-cook until they are golden brown Add tomato puree Add salt, Red chilli powder, turmeric powder and garam masala Heat all mixture for few mins Add Black bean and mix properly Garnish with coriander leaves Serve with boiled rice.

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